Tag: spain

Ferrer Family Benefits From Spanish Wine Renaissance

Review of the value-priced Mia wines from Freixenet.
Among the many reasons Spain has become a source of some of the world’s best wine values is their innovative spirit. For many decades, Spanish wines were mired in old-fashioned techniques and inferior, obsolete equipment. These harsh and unappealing wines ignored the tremendous potential in their indigenous

Start Summer With Sangria

Summer libation suggestions including various Sangria recipes and some Ruby Port based cocktails.
Sangria is a refreshing accompaniment to summer parties. A mixture of wine, fruit, sugar and traditionally a bit of brandy, Sangria reportedly originated on the Spanish peninsula where it was named after the word for blood-letting, due to its distinctive deep red

A Spanish Wine For Every Course

Reviews of Capcanes Flor del Flor de Primavera 2010 and some Kosher for Passover Spirits.
Until a few decades ago, Spanish wines were discounted as not worthy of attention to those outside of Spain. But things began to shift: an improving economy in the 1980s, an influx of innovative winemakers, and an expansive rejig of

The Wines Of Summer: Zin, Syrah, Malbec And More

Some summer red wine recommendations.
Red wines most suitable for summer have assertive fruit flavors integrated with pepper or spice that complement the smokiness of grilled foods. Classically Zinfandel, Syrah and Malbec are excellent choices. The complexity resulting from combining multiple varietals makes blended wines also work well with summer fare.

Invigorated Spain Bears Fruit

A look at some enjoyable Spanish wines.
Spain has more than 50 official wine-producing regions where 60-plus different grapes are used to make red, white and sparkling wines. Until recently, Spanish winemakers were in a rut, confined by their adherence to ancient methods and antiquated equipment. But an infusion of capital and a new breed