August 17, 2015
Review of Dalton Pinot Gris 2014 and a look at the “Bloody Mary.”
Its tomato season and we couldn’t be happier. Whether sliced into Caprese salad, pureed into a summer pasta dish, grilled when green or simply salted and popped into the mouth, tomatoes are one of the best features of summer. The ideal wine to pair with tomatoes is a balancing act that complements the flavors and yet is able to stand up next to their inherent acidity.