June 4, 2012
A review of the recently released Villa Maria Estate Sauvignon Blanc and Pinot Noir.
In 1961, George Fistonich planted grapes on 2 acres he leased from his father’s farm located in the upper region of New Zealand’s North Island. He released his first wines in 1962 and now is celebrating his 50th vintage as founder and CEO of Villa Maria Estate. Known as New Zealand’s most honored winery, Villa Maria won its first awards in 1963 when two of its red wines were prizewinners at a prestigious New Zealand event. Over subsequent decades, Villa Maria has continued to garner numerous local and international accolades for its consistently superior wines.