A Toast To Chef Paul

February 8, 2016

Paul Prudhomme

Chef Paul Prudhomme was among the first American cooks to embrace their food heritage.

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Alinea: Connoisseur’s Dream Is Just A Short Flight Away

September 9, 2013

The artistry at Alinea extends to their wine pairings.

Inventive, exciting, imaginative, fascinating, thrilling, exceptional, delicious, amazing … the list of superlatives used to describe dinner at Alinea is nearly as long as the drive from O’Hare to the restaurant’s location in Chicago’s Lincoln Park district. At Alinea a refined, exquisitely prepared meal is transformed into performance art where the chef, staff and diner are each intimately involved in the entire experience. It is no easy feat to match wines with ingredients as varied as rabbit, cherry blossom, wasabi and smoke. The courses dance from light and airy (green apple taffy balloon) to multifaceted and profound, each designed to require the diners to interact with the preparations. This makes the wine pairings even more difficult since there are often multiple options within each course that provide different intensities and sequences of flavors. Not surprisingly, the talented team at Alinea made outstanding wine selections that both complemented and enhanced the evening’s multiple dishes.

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Drinking To A New Jewish Life

May 23, 2013

A review of the Louis de Sacy Brut Rose Champagne and the Talisker 25 year old Single Malt Scotch Whisky bottled in 2005.

We recently had some reasons to rejoice and, as our readers would expect, there were a few bottles opened with family and friends. With a wide range of excellent wines available at all price levels, choosing the best celebratory wines was a bit of a challenge.

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Sparkling Wine: Too Good For Just New Year’s Eve

December 28, 2012

Reviews of the kosher Louis de Sacy Brut Champagne and the Lagavulin 16 Year Old and Distiller’s Edition 1996 Islay Single Malt Scotch Whiskies.

New Year’s Eve is traditionally celebrated with a Champagne toast. This is likely because the bubbles are considered festive, or perhaps in the belief that drinking something expensive will bring good fortune for the coming year. Whatever the reason, more Champagne will be consumed during the hours after midnight on Jan 1 than during any other time of the year.

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Options Abound For Holiday Cheer

December 26, 2012

Sparkling Wine Recommendations To Celebrate The New Year

A consequence of the current economic doldrums is the savvy wine consumer’s greater willingness to explore less-familiar wines and regions that offer both quality and value. This is especially true for those who wish to toast the holidays with something bubbly but do not want to shell out hundreds of dollars for a bottle of vintage Champagne.Thankfully, there are some terrific sparkling wines being made in many other locations including Italy, Spain and California.

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Ultra-Vintage Scotch Is Delish, But Is It Worth It?

August 10, 2011

Glenmorangie Pride 1981

A review of the Laurent-Perrier Cuvee Rose Brut and the Glenmorangie Pride 1981.

Champagne is usually associated with celebrations and secular holidays. Served chilled, Champagnes and other sparkling wines are very food-friendly and refreshing, especially during the warm summer months. Although other countries and regions have tried to expropriate the name, true Champagne is produced exclusively in the eponymous French appellation northeast of Paris. The principle grapes used to make Champagne are pinot noir, chardonnay and pinot meunier and they must be grown in specifically designated areas within the region. Production and quality are strictly regulated to assure the high degree of quality expected from this most regal of sparkling wines.

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Gifts To Warm A Wine Lover’s Heart

June 5, 2008

Makers Mark

Gift suggestions for wine lovers.

If you are invited to a birthday or anniversary party for a wine enthusiast or are looking for a gift for the hosts of a dinner party you’re attending, there are many new and interesting items to make your search easy. Here are some suggestions:

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A Modest Proposal For Reaping Greater Rewards

January 18, 2006

Riedel

Some wine related New Year’s resolutions.

Nowhere does it say that New Year’s resolutions have to be limited to diet and exercise. For those who wish to enhance their wine experience and knowledge, here are some wine-related ones.

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’Tis The Season For Celebrating With Bubbles

December 21, 2005

Gosset Grand Reserve

Sparkling wine recommendations for the holidays.

Nothing says holidays like the pop of a cork and a tall glass of sparkling wine. Festive, fun and a bit extravagant, Champagne and other sparkling wines are a wonderful way to celebrate the joys of the season with family and friends. A vast amount of ‘‘bubbly” is sold is during the weeks leading up to the New Year and discounts abound as retailers compete for a share of this increased demand. The many varieties of available styles and prices make it easy to find one to fit your budget and holiday menu.

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